|
|||||
![]() Brand
Management (MKT624)
VU
Lesson
22
LINE
EXTENSION
Introduction
The
discussion in this lecture
moves on to the negative
sides of extension. Having
known those
we
shall be in a better position to
realistically manage extensions and
that precisely is going
to
be
an important part of this
lecture.
Negative
side of line
extension
1.
Retailer power
When
all managers like to extend
with similar objectives, the
obvious results are
bottlenecks
at the retail level. This
clutter leads to selective
attitude on part of
retailers
who
obviously are more receptive
toward more powerful brands.
Those that get
discriminated
try to react by getting into
promotions, thereby making
retailers and
consumers
happy at the same time.
What ensues is obviously the
price wars and
erosion
of
brand loyalty. Not good for
the brand!
2.
Lack of scale economies
As
against a mono product, handling and
managing a variety of products is
cumbersome
from
production, logistics, inventory, and
costing points of view.
Smaller runs deprive
the
company
of scale economies. They are
more expensive. According to one
study,
compared
with an index of 100 as the cost of
production for a mono
product, the
corresponding
cost
index
for
Cost
Index Mono vs.
Differentiated Products
differentiated
products is shown on
the
diagram1.
Economies
of scale take on added
importance
if the brand sells in
high
Figure
26
volumes
across a huge geographic
area
positioned
on consumer friendly
pricing.
3.
Non-controlled extension weakens
range
Extensions
without strong rationale
can
145
135
become
counter-productive,
because
132
creating
meaningful positioning for
a
100
variety
of products within the same
line
becomes
challenging. All positions
have
to
be created with subtle yet
distinct
differences.
Without
meaningful
differences,
products tend to eat
into
each
other's volume and
cause
cannibalization!
Reaction
to negative side of
extensions
There
has been lately a tendency
on part of the companies to de-segment or
counter-segment
their
markets. Proctor and Gamble reduced
their line by about 15 to 25
percent in 1992 only
because
those entries were not
turning in requisite volumes and
profitability1.
It also leads to
consumer
frustration and that's what we
learnt in terms of consumer
revolt. The factor of
scale
economies
takes a turn for better
under the circumstances of
de-segmentation. Lesser
number
of
offerings leads to higher
volumes, which result in
lower costs of
producing.
86
![]() Brand
Management (MKT624)
VU
Immediate
actions for better managing
line extensions
1.
Improve cost accounting systems
Management
experts lay a lot of
emphasis on improving cost accounting
systems.
Experience
shows that many companies
are system-deficient in this regard. You
must
have
accurate figures to charge every range
item that you produce.
The objective is to
determine
which items are more
profitable than
others.
2.
Allocate resources more to
high-margin items
As
brand managers and good businesspeople,
you must allocate marketing
resources to
different
items in line with their
contribution to the overall
profitability. The
extensions
that
give higher margins must get
priority over those that
attract occasional
buyers.
3.
Salespeople must define the
role of each
extension
Each
extension has to be seen in
the context of its sales
value. The
salespersons
responsible
for each must produce
figurative evidence of what
they sell is worth
its
existence.
Salespeople must understand
the costing angle and then
produce results out
of
the
extensions that account for
most of the profitable
business.
They
must be able to relate profitability
with high volume items.
Their education as
part
of
AUDIENCE is of significance, for
mostly salespeople go after
volumes no matter how
high
is the cost. They must
understand the actual
positioning of the product
along with the
strategic
goals of financial growth. Volumes
just for the sake of a
high market share
with
low
profitability may not be the
company's priority at all
times.
Small
volumes adding up to a certain
total volume cost a lot more
than the same
total
arrived
at by less number of products.
Economies!
4.
Encourage product
withdrawal
Implement
this philosophy and withdraw
low volume items in a phased
way so that your
existing
customers do not turn away
to competition; they should
rather switch over to
another
attractive offering within
your range.
Bibliography:
1.
Jean-Noel Kapferer: "Strategic Brand
Management Creating and
Sustaining
Brand
Equity Long Term"; Kogan
Page (184)
Suggested
readings:
1.
Jean-Noel Kapferer: "Strategic Brand
Management Creating and
Sustaining
Brand
Equity Long Term"; Kogan
Page (181-186)
87
Table of Contents:
|
|||||