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Brand
Management (MKT624)
VU
Lesson
15
BRAND
BASED CUSTOMER MODEL
Factor b -
Rating buying
criteria
Rating
is all about drawing
comparisons with competition. You compare
two to three
brands
and compare them across pre-mentioned
characteristics. By assigning weight to
all
the
characteristics, you can arrive at an
interesting conclusion where
your brand stands in
terms
of consumer perceptions1.
Figure
21
Rating
Buying Criteria
Buying
Criterion
Brand
A
Brand
B
Brand
C
·
Price
3
4
3
·
Accessibility
5
2
1
·
Quality
4
3
4
·
Customer
service
3
3
3
·
Reliability
5
3
4
·
Consistent
performance
5
3
4
·
Price
value relationship
3
4
3
By
assigning a weight on a scale of 1
5 we can determine levels of preferences
in
relation
to the criterion that we
have in the first column.
Brand B tops the list on
price and
therefore
on price value relationship as
well. However, it is poor on
availability with a
weight
of 2 and seems to marginally sit on
the average threshold of 3 on
the remaining
attributes.
The remaining brands A and C can be
assessed on these
criteria.
It
is difficult to know why customers
choose one brand over the
other, for the
decision
process
goes on in the mind of the
customer and involves so many
psychological factors.
We
nonetheless can know through
rating of the criteria the
status of our brand.
Research
must go on to get confidence about
our decisions; what
researchers have
concluded
from various studies about
brand perception is2:
1.
People perceive the brand as
a whole: Psychologically, they
form the concept as a
whole,
rather than forming
impressions and beliefs analytically on
the basis of
separate
pieces.
2.
Perception is selective: Not
all the info is absorbed.
Info passes through a
process of
filtering;
and some is absorbed; some is
forgotten.
3.
Consumers' perception is the
reality: A deliveryman (of
sandwiches) with
unhygienic
upkeep
may tarnish the image of a
wonderful product. Unhygienic
set-up becomes
customer's
belief.
4.
The magical number seven,
plus or minus two: On the
basis of a scientific
study,
humans
cannot cope with more
than seven items at a time. In
case of low-involvement
items
(FMCGs), it may be minus
two, which are five. You
have to be at least in those
five.
5.
The brand has a personality:
Consumers can imagine brands that
have distinct
personalities,
with characteristics they can
describe.
6.
The more complete and balanced
the brand identity, the
stronger is the
relationship
between
the customer and the brand,
and the better the customer
can describe the
brand.
62
Brand
Management (MKT624)
VU
We
can conclude that consumers
have a large amount of
information from
different
sources
experience, word of mouth,
observations, advertising, and retailers
etc. They
can
absorb some of it and forget
some of it3.
1.
They use very little
info in routine purchases of
low-involvement items.
2.
25 percent spend no time in
their decision
making.
3.
56 percent spend less than 8
seconds.
4.
They cannot cope with a
lot many items of info at a
time.
5.
The implication here is that
"brand messages must be
simple and focused".
6.
That keeps their beliefs and
decisions straight forward.
Factor
c - who makes buying
decisions?
It
is important to know for
brand managers the people
involved in the decision
making
process
to buy a brand. Managers
must know if there are
more than one decision
maker
and
influencer for buying the
brand. The objective here is to
understand who they are
so
that
brand managers can smartly
involve them in the
decision-making process. For
so
many
consumer goods you see
commercials that present the
whole family as
potential
buyers
and hence communicate with all of
them.
This
understanding enables brand
managers to better position
their brand and hence
maximize
its influence and value in
the category.
Question
2
This
question requires understanding and
clarity of the following
areas:
·
What
brands customers think are
our competitors?
·
What
do our customers believe
about our
competitors?
·
What
are the strengths and
weaknesses of our competitive
brands?
Identify
your competitors
The
understanding of the first
factor (our competitive brands as per
customers'
perception)
will come in clarity if we consider all
our direct and indirect
competitors. The
comprehensive
industry analysis that you
carried out will give you
better insights into
the
category
as a whole.
A
company selling juices
should consider all thirst
quenchers including
cola/un-cola
drinks
and mineral water as its
competitors. Broadening the
scope of the category
gives
you
better insights into the
dynamics of competition.
As
another example, a manufacturer of
safety matches should not
ignore all those
manufacturers
involved in making disposable lighters,
because they cater to the
needs of a
major
segment of the overall "lights"
market.
Compare
your brand with
competition
This
clarifies the last two
areas of (customers' belief
about our competition)
and
(strengths
and weaknesses of our competitors).
Unless compared against
competition
from
customers' point of view, we
cannot realistically assess
our brand. Drawing
comparisons
on what benefits and values
competitors offer and how
our brand stack up
against
those offers a level ground
from where we can have some
startling findings
obscure
to us without such a
comparison.
Knowing
where we realistically stand, we can
devise realistic strategies and
future
direction.
63
Brand
Management (MKT624)
VU
Bibliography:
1.
Scot M. Davis: "Brand Asset
Management Driving Profitable
Growth through
Your
Brands"; Jossey-Bass, A Wiley
Imprint (96)
2.
Geoffery Randall: "Branding A
Practical Guide to Planning
Your Strategy";
Kogan
Page (45)
3.
Geoffery Randall: "Branding A
Practical Guide to Planning
Your Strategy";
Kogan
Page (47)
Suggested
readings:
1.
Geoffery Randall: "Branding A
Practical Guide to Planning
Your Strategy";
Kogan
Page (39-47)
64
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